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Zanussi 16" Inch, Lightweight, Pedestal Fan, 3 Speeds, Wide-Angled Oscillation, Powerful Airflow, Adjustable Height, Black - ZNPPF1621B

£49.995£99.99Clearance
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A great way to cook all kinds of delicious meats. Place your meat on a meat pan and position the pan on the lowest shelf position (shelf position 1). The base heat is reduced which prevents larger meats like a turkey from burning on the bottom. Meat function is great way to maintain the succulent juices in your meat. Overview: Use the Fast Grilling function, represented by a solid line above a squiggly one, to cook larger quantities of food across the grill pan or wire shelf. To cook large quantities of food, placing the food towards the top of the oven cavity, specifically on shelf positions 4 or 5, is recommended to achieve optimal results.

Be aware of the shelf position and oven temperature when using this function. For adding a little extra browning, try shelf position 4 (second shelf position from the top) with a moderate heat and adjust where appropriate. This is an energy efficient cooking function which retains moisture in the oven, so is particularly great for achieving light and fluffy results when baking. Ideal for baked soufflésThe oven’s light turns on when you start cooking and remains on until the oven has reached the desired temperature. Keeping the oven at 80°C, the Keep Warm function is the perfect setting to hold the food at the ideal eating temperature without further cooking or spoiling your meal. Using the correct function for the food type you're wanting to cook can make a big difference in taste, texture, and overall finish to your end result. This guide will outline all the functions you might encounter and serve as a general guide/key to clarify UK Zanussi old oven symbols. So whether you’re a cooking novice or a seasoned pro, this guide will help you make the most of your Zanussi electric oven. Zanussi symbols for traditional oven cooking Diamond glazed enamel liners are strengthened liners and are found across all Zanussi ovens. The tough yet smooth finish to the enamel liners means oven grime can be wiped away easily either with a wet microfibre cloth or using an Zanussi oven cleaner for the more stubborn oven grime.

True Fan is ideal for cooking a variety of foods simultaneously without having to worry about flavours transferring between them. For instance, a roast dinner and an apple pie can be cooked simultaneously with great results and flexibility. Best for: Reheating, browning meats, and anything else that could normally be cooked on a traditional grill outside. Bottom Heat Only is ideal for finishing the base of pizzas, flans and quiches. Only the element in the bottom of the oven comes on when using this oven functionOverview: Only the oven’s bottom element will be activated when using this function, represented by a lone line at the bottom. It is ideal for baking and even reheating items when using lower heat temperatures. The foods will crisp up on the bottom when this function is used, but the top won’t be heated as aggressively. Many Zanussi models come with extra features to make your life in the kitchen easier. These functions are not necessarily related to cooking but will help you save time. Defrost If you need further advice after reading this article, get in touch with the Zanussi customer support team for expert advice. Broken Heating Element Overview: The PlusSteam function, represented by a puff of steam, is great for achieving excellent baked goods such as bread, Yorkshire puddings, and moist cakes. With this function, bread comes out fluffy on the inside and has a crispy, golden crust on the outside, while cakes turn out moist and flavorful.

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