Fat Bastard Shiraz 75cl

Product Information

In German wines, Staffelter Hof Little Bastard Wine stands tall as a rebellious and audacious expression of the Mosel region. Its captivating aromas, bold flavours, and velvety texture challenge conventions and invite wine enthusiasts to embrace the unconventional. Whether enjoyed on its own or paired with bold and flavorful dishes, Little Bastard Wine promises a journey of intrigue and delight. So, raise a glass, celebrate the audacity, and savour the distinctive character of Staffelter Hof Little Bastard Wine. Prost! To fully appreciate Staffelter Hof Little Bastard Wine, it's important to understand its origins within the Mosel region. Nestled along the winding Mosel River, this picturesque area is renowned for its steep vineyards, slate soils, and cool climate. These factors contribute to the unique characteristics of the region's Riesling wines, including Little Bastard Wine. The Mosel's distinct terroir, combined with the dedication and craftsmanship of its winemakers, gives rise to wines of exceptional quality and individuality. Guy was a rebel in the wine industry believing that quality was paramount in a wine but that the average consumer hated the traditional intimidation heaped on them by most of the wine industry. The two had collaborated before and this was yet another chance to drink wine, catch up on family and enjoy a few days together. After tasting hundreds of barrel samples both were pleased with the quality, but not blown away. The brand name is said to have started off with an experimental batch of Chardonnay that had been kept in a barrel with yeast sediment longer than usual and had developed a very full-bodied taste. [4] When Boudinaud tasted the wine, he proclaimed "Now that is what you call a fat-bastard wine." [2] The name functions as a bilingual pun, alluding to the buttery taste of the Chardonnay being similar to that of the famous appellation d'origine controlee of Bâtard-Montrachet. [1] The wine label now carries an apocryphal claim that it was "named after a British expression describing a particularly rich and full wine". [1]

The brand was introduced on the market in 1998. [4] The production run for the first vintage was only 800 cases (about ten thousand 750 ml bottles), [1] but as time passed, the brand became the largest-selling French Chardonnay in the United States. [4] In 2006, 500,000 cases (equivalent to 6 million 750 ml bottles) of the brand were sold in the U.S. market. [3] In terms of texture, Staffelter Hof Little Bastard Wine leaves a lasting impact. It glides smoothly across the palate, showcasing a luscious and velvety mouthfeel. The wine's off-dry nature creates a pleasing richness, accentuating the fruit flavours and contributing to a well-rounded experience. The finish is long and satisfying, with a delicate balance between sweetness and acidity, leaving a trail of fruitiness that lingers on the taste buds. As we raise a glass of Staffelter Hof Little Bastard Wine to our nose, we are greeted by an aromatic revelation that ignites curiosity. The wine presents a bold and vibrant bouquet with pronounced notes of ripe stone fruits, such as apricot and peach, entwined with hints of citrus zest and a touch of exotic tropical fruit. Floral undertones of white blossoms add a delicate layer of complexity, creating an intriguing fusion of scents that captures attention.Description:Bright, ruby red colour with intense and elegant notes of crushed strawberries. Rich red fruits with strawberry flavour, notes of cherry on the finish and delicate tannins. Living large is not only the enjoyment of worldly luxuries but is a state of mind that every moment must be lived with a passion and boldness, understanding that time waits for no one. The story of the Gabriel Meffre Winery began in 1936, when Gabriel and his wife, both passionate about wine, created their ‘Négociant-Vinificateur’ business in Gigondas, in the heart of the Rhone Valley in Southern France.More than 80 years later, the family business has built on its strong foundations and has established its reputation as a leading Winery in the southern Rhone Valley. With a complementary know-how of ‘Négociant-Eleveur’ and Producer, the Winery is deeply involved in sustainable development and Social Responsibility (CSR). a b c d e f May, James; Clarke, Oz (28 April 2016). Oz and James's Big Wine Adventure. Ebury Publishing. pp.144–. ISBN 978-1-4481-4193-7 . Retrieved August 31, 2018. For the Vin de Pays d'Oc,they sourced grapes all around the Herault. Vineyards are located in the foothills of the Missif Central Pezenas, Beziers and Narbonne. For theVin de Pays Ile de Beaute, the grapes come fromall around Corsica, mostly from hillside vineyards as the island is very mountainous. The relatively high altitude of the vineyards provides the temperate conditions necessary for aroma and colour development. In both appellations, the warm Mediterranean climate allows for fruit-forward flavour, smooth tannins on the palate and along persistent finish.

a b c d e f g h i Taber, George M. (21 November 2006). Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine. Simon and Schuster. pp.286–. ISBN 978-1-4165-4789-1 . Retrieved August 31, 2018.The brand began as a collaboration between French winemaker Thierry Boudinaud and British wine importer Guy Anderson that was launched as a company in 1995. [1] [2] [4] The original intention of the partnership was to sell wines produced in the Languedoc-Roussillon region of southern France to foreign markets. [1] The specific grape varieties used in Staffelter Hof Little Bastard may vary depending on the vintage and the winemaker's choices. Staffelter Hof is known for cultivating traditional grape varieties of the Mosel region, such as Riesling and Pinot Noir. One or more of these varieties may be used in this wine. a b c d e f "Lead Balloons: When Negative Brand Names Work". CBC Radio. February 9, 2017 . Retrieved August 31, 2018.

Staffelter Hof Little Bastard Wine makes a powerful impression on the palate, asserting its distinct personality. This off-dry Riesling boasts a remarkable balance of sweetness and acidity. Its upfront flavours of juicy stone fruits command attention, while zesty citrus notes add a refreshing twist. The wine's boldness is complemented by a subtle minerality, revealing the unique terroir of the Mosel region. With every sip, Little Bastard Wine surprises and delights, showcasing its audacity and individuality. Thierry, a renowned winemaker who had crafted wines from California to France, from Chile to South Africa was sitting in a cold damp wine cellar one winter day when the door burst open. It was Guy Anderson, his dear friend from London who had just arrived to sample the recent vintage. “It’s cold enough to freeze the balls of a brass monkey!” Guy bellowed with a big smile on his face. “Now Thierry, let’s find out what gems we have this year.”

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The Rough Guide to True Crime. Rough Guides Limited. 1 September 2009. pp.520–. ISBN 978-1-4053-8139-0 . Retrieved August 31, 2018.

The sweetness level of Staffelter Hof Little Bastard can vary depending on the vintage and style. The Mosel region is known for producing various wines, including dry, off-dry, and sweet styles. It's recommended to refer to the winery's specific information or tasting notes for the wine to determine its sweetness level. The wine's arguably offensive name has helped to draw attention to the brand, but has also caused some problems in its marketing and distribution. [6] [4]Will le FAT bastard pair well with your favorite food? Yes, yes, and yes again. Their wines are perfect for any cozy comfort food. Pomranz, Mike (September 6, 2017). "Placement of 'Fat Bastard' Wine Offends U.K. Grocery Customer". Food and Wine . Retrieved August 31, 2018.