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After either of these methods have taken place, the rum is blended and bottled or left to age. Rums that are aged in the Caribbean require less time to reach their peak due to the tropical heat and accelerated evaporation. Some brands finish their aging process in Cognac or wine casks for a unique flavor profile. Terminology: The terms to know when talking about rum Diplomatico aims to support its home country through its rum production by providing sustainable jobs and keeping the health of the environment at its core. The brand uses an ecological treatment process to transform residual water into fertilizer for its sugarcane. Don Papa is a premium-aged, single-island rum from the Philippines, offering intricately detailed bottles with plenty of flavors to match. It’s a distillery that doesn’t shy away from revealing its character, with bold branding and high-quality ingredients.
Havana Club’s Primer Maestro Romero, Don José Navarro, describes the brand’s Añejo Blanco as “The whitest of all aged rums, the most aged of all white rums”. The Havana Club Añejo Blanco is distilled and aged in Puerto Rico for one year. Then, the aged rums are blended together and aged for another two months.
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White, dark or spiced, there’s something for everyone when it comes to enjoying a good bottle of rum. Founded in 1749, Appleton Estate has spent centuries perfecting its distilling methods. It produces some of the most exceptional spirits in the world from its home in Jamaica, in the Nassau Valley. The unusual terrain of its home creates a spirit unlike any other, perfected using a combination of unique weather, soil, and geographic demarcation. Change the plan you will roll onto at any time during your trial by visiting the “Settings & Account” section. What happens at the end of my trial? You may also opt to downgrade to Standard Digital, a robust journalistic offering that fulfils many user’s needs. Compare Standard and Premium Digital here. Havana Club is a famous brand and it’s popular for a reason: it’s a great all-rounder that has spirits for every occasion. The Arechabala family started their rum-making business in 1878 and registered the Havana Club name in Cuba in 1934. It’s an authentic brand that takes the title of “most awarded Cuban rum” with 27 medals in the last few years.
A household name, it’s hard to go wrong with a bottle of Diplomatico. The brand originates from Venezuela and is one of the biggest rum producers in the country. If you do nothing, you will be auto-enrolled in our premium digital monthly subscription plan and retain complete access for 65 € per month. As a result of its quality and dedication to perfection, Appleton Estate rum doesn’t come cheap. The brand’s 50-Year-Old offers an unparalleled tasting experience that’s believed to be the oldest rum in the world. The dense, dark amber color of the liquid promises quality and its nose reveals honey, molasses and soft spices. Privateer also doesn’t rush the process of fermenting and distilling its rum. Particularly the case for its Navy Yard rum, the mixture is left to ferment for six days to really bring out the richness and complexity of the spirit. As a brand, Banks is all about exploration. From its name, which comes from the 18th-century explorer and botanist Sir Joseph Banks, to its offering, which combines more than 20 rums of different ages from Trinidad, Jamaica, Guyana, Barbados, and Indonesia.Rhum industriel: The traditional, more commonly-used method for producing and distilling rum. Made with molasses rather than sugar cane juice. Rhum agricole: A term used for rum that’s distilled in the French Caribbean islands from freshly squeezed sugar cane juice rather than molasses. It’s rare to find this sort of rum produced elsewhere in the world. Once considered little more than a party drink, the spirits world is having its moment and is now home to the best rums, in all styles. Facundo offers a range of luxurious, high-end sipping rums that stand tall above many other brands. It’s a brand that appeals to those who have a palate for extra-aged spirits that tell a story. This bottle is aged for up to 12 years and combines mostly sweet flavors like fruit cake, rum and raisin ice cream, cocoa, dried ginger, cinnamon, and clove. It’s a dark, golden rum that’s smooth and delicious.
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