Farchioni Il Casolare Extra Virgin Olive Oil, 1L

Product Information

The olives are naturally cold processed and not sujected to any chemical process to produce an extra virgin olive oil which maintains its high quality resulting with a full and distinctive flavour. One liter of s uperior, unfiltered, 100% authentic extra-virgin olive oil, obtained directly from freshly harvested olives in southern Italy. Slip one metal grip into the hole on the bottle and apply a light pressure to insert the second part to the other side of the bottle. This fine and genuine oil with its unique fresh olive fragrance and delicate taste is the result of our experience in selecting oils, over ten generations.

It’s balanced and mild flavour makes it a go to choose for any meal, regardless of the method, out of all the olive oil brands available in your grocery. Its fruity smell is balanced by its equilibrated taste, making it the protagonist of your favorite dishes. Gently pour the mix into the cinnamon flavored extra virgin olive oil, add flour, baking powder, cardamom and salt. Produced with Koroneiki olives from groves in the Chania region on the island of Crete, an area acclaimed to produce superior extra virgin olive oil. All the data, pictures and descriptions are subject to copyright and is showed for personal use only.Saturated fat, on the other hand, has been linked to raised levels of bad cholesterol, which can lead to a higher risk of strokes and heart attacks. The company currently produces olive oil in 4 major categories, all of which are of good quality and authenticity.

Olive Oils are a healthier choice than solid fats, such as margarines since they have a different structure. Farchioni Olii spa is the story of hard working, devoted people who back in 1780, driven by passion, creativity and desire to excel, began their farm and since then have always followed a path of tradition and respect for the environment. At the beginning of the twentieth century, (1920) the activity was transferred to its present location in Perugia, chosen by Pompeo Farchioni, father and grandfather of the current partners.Its low fruitiness, bitterness and spiciness will respect the balance of all of your dishes, making it a very versatile oil, suitable therefore for the preparations of your meals as well.

You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. If you do need accurate ingredient information you should contact the manufacturer, whose contact details will appear on the packaging or label. The olives used for the production are naturally cold pressed therefore they are not subject to any chemical process.All exporters claim that what they send us is the real deal, but that claim is sometimes proven false after taking a closer look. This dark green, cold pressed, unfiltered Extra Virgin Olive Oil, have the typical fragrance of freshly pressed olives. The dark and think olive oil is created from a variety of olives known for their green color and decidedly fruity-yet-spicy taste.

If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. We love the industrial looking unfiltered bottle which can be closed using its bottle stop or screw cap. This oil may become cloudy at less than 10°C (50°F); this is normal and the oil will clear on warming. We abide by and are compliant with the Data Protection Act 1998 (herein referred to as “The DPA”) and the General Data Protection Regulation (herein referred to as “The GDPR”) which comes into effect on 25th May 2018. While we have taken care in preparing this product page and believe it is accurate, it is not an alternative for your reading the product packaging and label before using it.The olive oil has been cold extracted by some mechanical means to obtain first-class extra virgin olive oil. fl oz glass bottle of extra virgin olive oil infused with white truffle juice and truffle pieces of both spring and winter white truffles. The olive farms that provide our olive oils only use processes that meet "extra virgin" standards, and do not add any impurities to the finalized product . But other times when cooking something with its own unique aromas, you want one that won’t overpower the food. Right from the start, a strong link with local agriculture characterized the activity of the Farchioni family, which has consequently held a position of significant social relevance as an engine in the development of the area's economy, thereby contributing to the well being and wealth of many employees and their families.