Maker's Mark Kentucky Straight Bourbon Whisky 70 cl

Product Information

To make, mix 1 teaspoon of brown sugar with 2 dashes of Angostura bitters and a splash of water, stirring until the sugar dissolves. VIRGIN AMERICAN OAK - Years of aging in new, seared American oak barrels gives Maker's Mark tons of flavor and its color. Rather than the traditional Rye, we use yellow corn and red winter wheat from specially selected small-farm cooperatives, all of which are located within the limestone geology near the distillery. I've enjoyed it very much with coke and on the rocks and have also made a delicious bourbon chicken with it. Each label is hand-cut, every barrel is hand-rotated, and each bottle is hand-dipped in our signature red wax.

Never bitter or sharp, Maker's Mark ® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. The S stands for Samuels and the IV to signify the number four in roman numerals, as Bill was a fourth-generation distiller. Each part of the process – from bottling Maker’s® at 90 proof to making it with red winter wheat – is carefully considered to produce a smoother-tasting whisky. Ingredients: 50ml Maker’s Mark ® 10ml Maple syrup (or to taste) 2 dashes Angostura Bitters Cinnamon stick for garnish Method: Stir all ingredients with ice. Light cinnamon stick on fire for lessthan 10 seconds to sear the end, blow out flame and place in glass with the seared end upwards.

Enjoy neat or in your favourite classic cocktails like a Maker's Mark Old Fashioned or for something more refreshing, try a Maker's Mark Old Fashioned Cooler. Handcrafted in the heart of Kentucky, Maker’s Mark Straight Bourbon Whiskey delivers quintessential American flavour with expertly fashioned smoothness. Under the Distance Selling Regulations, you may cancel a distance contract to purchase a product or products from us at any time within 7 working days after the day you received the relevant product or products (subject to the limitations set out below). A brand of Kentucky bourbon distilled in Loretto, made with a mashbill of red winter wheat, corn and malted barley. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.

Purposefully made by hand, the wheated mash bill provides a sweeter and softer flavour profile, maximizing flavours without the bite. This one changed the way we think of bourbon, all because one man changed the way he thought about making it.We're pretty easygoing about things, but when it comes to our recipe, that's one thing you'll see us get passionate about. Our selection of modern gourmet food and drink gifts is carefully curated to meet the highest standards of quality and craftsmanship.

Your items will be delivered in a single package and will be determined by the longest lead time of all the items in your bag. Makers Mark maintain that they distil their bourbon to the lowest proof of any US whiskey distillery.The creator of this liquor, Bill Samuels Sr, set out with a simple plan: to produce a bourbon that was big on flavour but free from the signature whiskey burn.