Dead Man's Fingers Coffee Rum 70cl

Product Information

The blend is cold-infused for 48 hours with coffee beans from the Jags Head Coffee producers that expressed the team’s joie de vivre. Be warned; this is the high-proof version. On The Nose

The aromas of rich expresso mix with the nuttiness of roasted almonds and infuse the chocolate undertones with a slightly spiced vanilla. On The Palate The Rum Coffee Mojito is a celebration of flavors, where the boldness of coffee, the freshness of mint, the zest of lime, and the warmth of rum combine into a sublime and well-rounded drink. Add rum and coffee liqueur to the coffee and stir well. If you prefer it sweeter, add brown sugar to taste.Ingredients: 3/4 cup coffee, 1 tbsp sugar, 2 tbsp milk, 1 tsp cinnamon, 1 oz vodka, 2 oz rum, whipped cream. 5. Warm Winter Espresso Although this coffee recipe has winter in the name, feel free to drink it any time of year. This is one of the best hot coffee with rum options available, and it will both relax your body and keep you awake. It’s the best of both worlds without feeling too disjointed or unpleasant.

I hope these recipes continue to spark joy and inspire you to embark on your own flavorful creations.Ron Colón Salvadoreñowas so charmed by El Salvador’s sugar cane and high-altitude coffee production that they mixed the two to create this overproof coffee rum. But there is something about the combination of coffee liqueur and rum that really stands out. These two ingredients, when paired together, create a complex and rich flavor profile that is hard to resist.